A visit to Triftalp including a dairymaid's brunch. A hearty "dairymaid's brunch" with milk, rye bread, alpine cheese, dried meat and numerous other specialities awaits you at the start of your visit to a historic alpine pasture.
You will visit the alpine cheese making dairy to gain an insight into the production process and to see how the tasty alpine cheese is stored. Experts will be on hand to provide us with interesting information on the Alps, agriculture and the Saas Valley. Take with you hiking boots and rain protection.
Every Wednesday at 11 a.m. From mid-July to mid-September. Price: CHF 17.-/EUR 11.30 p.p., min. 6 participants. Reservations: until Tuesday, 4 p.m., at Saas-Fee/SaastalTourism. Meeting place: Triftalp (middle station on the cableways Hohsaas).
